Semmelweis Publications
Author profile
Szarvas, Zsófia
Semmelweis UniversityFaculty of Medicine
Institute for Preventive Medicine and Public Health
H-index
H-index calculated based on data from Hungarian Scientific Bibliograpy (all publications of the author)
10
H-index (last 5+ years)
H-index calculated based on data from Hungarian Scientific Bibliograpy (all publications of the author published in last 5 years)
10
Number of citations (WoS, SU articles)
Number of citations received for papers affiliated with SU, published in the last 5 years in WoS database
137
Number of citations (5+ years MTMT)
Based on citations of papers indexed in the Hungarian Scientific Bibliography database, published in last 5+ years
192
Citation count (MTMT I-IV)
Based on citations of papers indexed in the Hungarian Scientific Bibliography database
192
Contribution for citations
Indicates the contribution of the author to the citation number of the university in the last 5 years (Based on article and review types indexed in Web of Science)
0.10%
Highly cited papers
Number of "Highly cited papers" in WoS database
Summarized IF (from 1994)
Summarized IF values of the Journals where the papers have been published
99.607
Profile of Szarvas Zsófia at "Scientometrics of Hungarian researchers" page
List of Semmelweis University affiliated publications( 2019-2024 )
Charts
Scientific areas
Biochemistry, Genetics and Molecular Biology / Ageing (41 %)
Medicine / Physiology (medical) (18 %)
Nursing / Advanced and Specialised Nursing (12 %)
Medicine / Anesthesiology and Pain Medicine (12 %)
Biochemistry, Genetics and Molecular Biology / Biochemistry (6 %)
Neuroscience / Neurology (6 %)
Neuroscience / Developmental Neuroscience (6 %)
Neuroscience / Cellular and Molecular Neuroscience (6 %)
Medicine / Psychiatry and Mental health (6 %)
Medicine / Clinical Neurology (6 %)
Medicine / Health Policy (6 %)
Medicine / Epidemiology (6 %)
Medicine / Medicine (miscellaneous) (6 %)
Biochemistry, Genetics and Molecular Biology / Molecular Biology (6 %)
Biochemistry, Genetics and Molecular Biology / Biotechnology (6 %)
Nursing / Nutrition and Dietetics (6 %)
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