Department of Dietetics and Nutrition Sciences - Publications (article, review) in SJR Q1 and Q2 jorunals (2019-2023)
Number of publications: 19
1.
Greff, D;Juhász, AE;Váncsa, S;Váradi, A;Sipos, Z;Szinte, J;Park, S;Hegyi, P;Nyirády, P;Acs, N;Várbíró, S;Horváth, EM
Q1
REPRODUCTIVE BIOLOGY AND ENDOCRINOLOGY
2023.
Semmelweis University authors: Greff, Dorina, Juhász, Anna Evelin, Váncsa, Szilárd, Váradi, Alex, Hegyi, Péter, Nyirády, Péter, Ács, Nándor, Várbíró, Szabolcs, Horvath, Eszter Mária,
Semmelweis University departments: Semmelweis University, Faculty of Medicine, Department of Physiology, Institute of Pancreatic Diseases, Department of Obsterics and Gynecology, Department of Urology, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences, Központi Szervezeti Egységek (beleértve az Egyéb Szervezeti Egységeket), Centre for Translational Medicine,
2.
Juhász, AE;Greff, D;Teutsch, B;Gede, N;Hegyi, P;Horváth, EM;Deák, PA;Nyirády, P;Acs, N;Juhász, R
D1
AMERICAN JOURNAL OF CLINICAL NUTRITION
2023.
Semmelweis University authors: Juhász, Anna Evelin, Greff, Dorina, Teutsch, Brigitta, Hegyi, Péter, Horvath, Eszter Mária, Deák, Pál Ákos, Nyirády, Péter, Ács, Nándor, Juhász, Réka,
Semmelweis University departments: Semmelweis University, Faculty of Medicine, Department of Physiology, Institute of Pancreatic Diseases, Department of Obsterics and Gynecology, Department of Urology, Cardiovascular Center, Intervenciós Radiológiai Tanszék, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences, Központi Szervezeti Egységek (beleértve az Egyéb Szervezeti Egységeket), Centre for Translational Medicine,
3.
Végh, R;Csóka, M;Stefanovits-Bányai, É;Juhász, R;Sipos, L
Q1
FOODS
2023.
Semmelweis University authors: Juhász, Réka,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
4.
Hajas, L;Sipos, L;Csobod, ÉC;Bálint, MV;Juhász, R;Benedek, C
Q1
FOODS
2022.
Semmelweis University authors: Hajas, Lívia, Csajbókné Csobod, Éva, Veresné Bálint, Márta, Juhász, Réka, Benedek, Csilla,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
5.
Bodor, Z;Majadi, M;Benedek, C;Zaukuu, JLZ;Bálint, MV;Csobod, EC;Kovacs, Z
Q2
CHEMOSENSORS
2023.
Semmelweis University authors: Bodor, Zsanett, Benedek, Csilla, Veresné Bálint, Márta, Csajbókné Csobod, Éva,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
6.
Bodor, Z;Kovacs, Z;Benedek, C;Hitka, G;Behling, H
Q1
MOLECULES
2021.
Semmelweis University authors: Bodor, Zsanett, Benedek, Csilla,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
7.
Bodor, Z;Benedek, C;Aouadi, B;Zsom-Muha, V;Kovacs, Z
Q1
MOLECULES
2022.
Semmelweis University authors: Bodor, Zsanett, Benedek, Csilla,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
8.
Bodor, Z;Benedek, C;Urbin, A;Szabó, D;Sipos, L
Q1
LWT-FOOD SCIENCE AND TECHNOLOGY
2021.
Semmelweis University authors: Bodor, Zsanett, Benedek, Csilla,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
9.
Juhász, R;Penksza, P;Sipos, L
Q2
FOOD SCIENCE & NUTRITION
2020.
DOI:10.1002/fsn3.1802 (Copy DOI)
Semmelweis University authors: Juhász, Réka,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
10.
Bodor, Z;Kovacs, Z;Rashed, MS;Kókai, Z;Dalmadi, I;Benedek, C
Q2
SENSORS
2020.
DOI:10.3390/s20174845 (Copy DOI)
Semmelweis University authors: Bodor, Zsanett, Benedek, Csilla,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
11.
Aouadi, B;Vitalis, F;Bodor, Z;Zaukuu, JLZ;Kertesz, I;Kovacs, Z
Q1
MOLECULES
2022.
Semmelweis University authors: Bodor, Zsanett,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
12.
Eliás, AJ;Balogh, L;Brányik, T;Mák, E;Csobod, EC;Bálint, MV;Benedek, C
Q1
MOLECULES
2023.
Semmelweis University authors: Éliás, Anna Júlia, Mák, Erzsébet, Csajbókné Csobod, Éva, Veresné Bálint, Márta, Benedek, Csilla,
Semmelweis University departments: Semmelweis University, School of PhD Studies, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
13.
Benedek, C;Bodor, Z;Merrill, VT;Kókai, Z;Gere, A;Kovacs, Z;Dalmadi, I;Abrankó, L
Q1
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
2020.
Semmelweis University authors: Benedek, Csilla, Bodor, Zsanett,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
14.
Penksza, P;Juhász, R;Szabó-Notin, B;Sipos, L
Q2
FOOD SCIENCE & NUTRITION
2020.
DOI:10.1002/fsn3.1177 (Copy DOI)
Semmelweis University authors: Juhász, Réka,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
15.
Varga, A;Gáspár, I;Juhász, R;Ladányi, M;Hegyes-Vecseri, B;Kókai, Z;Márki, E
Q2
JOURNAL OF FOOD PROCESS ENGINEERING
2019.
DOI:10.1111/jfpe.12941 (Copy DOI)
Semmelweis University authors: Juhász, Réka,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
16.
Roumia, H;Kókai, Z;Mihály-Langó, B;Csobod, ÉC;Benedek, C
Q1
FOODS
2023.
Semmelweis University authors: Csajbókné Csobod, Éva, Benedek, Csilla,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
17.
Pakai, A;Havasi-Sántha, E;Mák, E;Máté, O;Pusztai, D;Fullér, N;Zrínyi, M;Oláh, A
Q2
NURSING OPEN
2021.
DOI:10.1002/nop2.824 (Copy DOI)
Semmelweis University authors: Mák, Erzsébet,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
18.
Hajas, L;Benedek, C;Csobod, ÉC;Juhász, R
Q1
FOODS
2022.
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
19.
Bodor, Z;Benedek, C;Behling, H;Kovacs, Z
D1
LWT-FOOD SCIENCE AND TECHNOLOGY
2023.
Semmelweis University authors: Bodor, Zsanett, Benedek, Csilla,
Semmelweis University departments: Semmelweis University, Faculty of Health Sciences, Institute of Applied Health Sciences, Department of Dietetics and Nutrition Sciences,
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